TO START
Nigiri de Res
Torched filet mignon tataki with togarashi crust, sushi style rice, chalaquita, rayunnaise & Nikkei soya sauce
15
Nigiri de Unagi
BBQ roasted eel, sushi style rice, sweet limo , seaweed salad, orange zest & Nikkei soya sauce.
15
Hamburguesitas
Grilled pork tenderloin, panka marinade, rayunnaise & sesame nappa salad served on grilled buns
14
Yakiton de res
Filet mignon, pickled mushrooms, ajì amarillo & fleur de sel
18
Yakiton de jamon
2 Jamòn Skewers , tare sauce, sesame seeds & shishito
15
TIRADITO Y CEVICHES
Tiradito Kyuri
Catch of the day, leche de tigrelebanese cucumber, mint, mujjol & wasabi peas
22
Tiradito Kari Kari
Salmon, ajì amarillo leche de tigre, kari kari crunch & fleur de sel
23
Ceviche Nikkei
Salmon, ponzu leche de tigre, choclo, lebanese cucumber & trout caviar
28
Arroztadas de atún
Tuna tartar, radish, mujjol caviar & fried rice crisps
23
Chirashi acevichado
Tuna Bluefin, scallops & salmon sashimis, sushi style rice, ajì amarillo and roasted ginger leche de tigre, trout egg, chalaquita & togarashi
27
TARTARES
Bento causa
Causa, salmon, sesame mayonnaise, green onions ajì amarillo brunoise, roasted wakame, trout eggs & sesame seeds
19
Tron shi to de Atun
Yellowfin Tuna, pickled daikon, ajì amarillo brunoise, green onion, umami mayonnaise, kumquats in syrup & nori leaves
23
THE PERFECT COMPANIONS
Nasu-panca
Eggplant, sesame seeds, green onions & nasu sauce
15
Bonito shishito
Shishito, sugar snap peas, garlic, ginger, fleur de sel. togarashi, lime & bonito flakes
15
TO FINISH
Tepanyaki de lotus y hongos
Grilled mushrooms, lotus root, wakame, ginger seco style sauce & salsa japonesa
16
Curry de Hotate
Pan-fried scallops, japanese curry, ají amarillo, chalaquita & bonito flakes
23
Lomito Saltado
Filet mignon, cured egg yolk, cherry tomatoes, red onions & lomo saltado sauce
28
Udon Bachiche
Udon , jamòn, parmesan, bonito flakes, tonkotsu & butter base
19
Nagano anticuchado
Nagano pork, green onions, ajì panca marmalade & panca marinade
31
DESSERTS
Suspiro Nikkei
Miso dulce de leche au miso, crumble & torched meringue
12
Trou Normand
Calvados, Limoncello & granité of the day
10
Yuzu Tartlet
Yuzu Curd, vanilla tartlet & coco Ganache
15
Macaron Assortement
Litchi & water, Yuzu & black sesame, Coco & lemon zest
12
EXTRAS
5 Dried nori leaves
2.5
Rayu Mayonnaise
2.5
Sesame Mayonnaise
2.5
Umami Mayonnaise
2.5
Sweet Limo Mayonnaise
2.5
Aji Parrillero Sauce
2.5
Cold Rice with Togarashi
3.5
Nikkei Soya Sauce